This simple and delicious homemade garlic dill pickles require no canning expertise. Instead, these refrigerator pickles have fabulous taste and great crunch with minimal effort.
These delicious and easy tamale pot pies are a fun and easy update on a classic tamales. They’re quick enough to make for a weeknight meal and filled with flavor. As an added bonus, they’re naturally gluten free and dairy free, making them allergy friendly to serve for company.
This easy recipe for flavorful Instant Pot Chicken Curry comes together in under a half hour and is completely kid friendly, while including enough flavor to please adults. Enjoy as a savory crepe filling or over basmati rice. This curry is gluten free.
This simple cake batter frappe tastes fantastic and is a perfect summer treat. With just a few ingredients, it’s ready quickly but has a complex flavor you’ll enjoy. A simple frozen coffee recipe is just what you need when the summer heat saps your strength.
This delicious and easy recipe for bread and butter pickles is a perfect introductions to homemade pickles. They’re vegan and gluten free naturally, perfect to go with BBQ or on burgers or just by themselves.
This homemade double caramel apple pie parfait is perfect for your summer entertaining. It’s light and each of the components can be made in advance, so you have more fun with your guests. Simply assemble at the last minute. This is such a fun twist on an American classic!
This simple empanada recipe uses puff pastry to create a quick appetizer filled with amazing flavor and not too much heat. Honey, habanero, and lime complement each other perfectly in these puff pastry empanadas. Serve with guacamole or salsa for a perfect dish to serve at parties or take with you on the go.
This perfect summer dessert is as healthy or as decadent as you choose to make it. Enjoy the fruit with its natural sweetness, dip it in the brown sugar caramel sauce, or create a fantastic sundae with French vanilla ice cream topped with the grilled fruit and caramel.
This dessert nacho recipe is simple and easy to make but looks fit for a fancy restaurant. Top baked cinnamon sugar tortilla chips with fruit and a Mexican hot fudge sauce, plus a touch of whipped cream. Using raw tortillas means they bake up with gorgeous texture and flavor, while staying healthier than frying the tortilla wedges. This dessert recipe includes tips to make this ahead of time to serve for guests. Make it for Cinco de Mayo or any time of year.
Enjoy a sweet treat this summer with your favorite PBnJ sandwich in dessert form. This simple peanut butter mousse and strawberry syrup combines in a delicious ice cream parfait for an amazing dessert you won’t want to share!