Archive for fall recipes

Chocolate Chip Pumpkin Bread deliciousness

Easy Chocolate Chip Pumpkin Bread From Scratch

This delicious and easy chocolate chip pumpkin bread recipe uses no butter or dairy and combines the best of fall flavors. Enjoy a slice for breakfast or serve as a dessert. This freezes well, and you can also make mini loaves to give as gifts.

Clean pressure cooker pulled pork recipe

Instant Pot Pulled Pork Recipe

This delicious and simple Instant Pot pulled pork has amazing flavor but remains gluten free and free of other major allergens. This dish is perfect for a potluck. Enjoy on a sandwich or get creative with how you serve it, and it taste great in any form!

Italian ratatiouille recipe ready to eat

Easy Ratatouille Recipe With An Italian Flair

This twist on a traditional ratatouille recipe is made in the oven and with all your favorite summer veggies. Low maintenance naturally gluten free, it’s delicious! This is perfect for a summer party with friends or a weeknight dinner. Pop it in the oven and relax!

Enjoy some tomato basil soup in 30 minutes

Tomato Basil Bisque {In 30 Minutes}

Love tomato basil bisque? Read on for a quick and simple recipe to make it at home in 30 minutes. As the weather continues to cool, I’m starting to settle in for some of my cold weather comfort foods. I’m using my crockpot even more, making more pasta dishes, and yes, soups are on the menu. Warm and comforting, soup is right up my alley this time of year. That…

Delicious harvest quinoa salad

Harvest Quinoa Salad

This harvest quinoa salad has become a new favorite around here. Easy to make and full of flavor, I hope you’ll love it just as much. A few weeks ago, I attended an event where Johanna Cook (perfect name, right?) of Momma Cuisine shared some of her favorite holiday recipes and tips with us. She shared this warm black rice salad that we all adored. I may or may not have…

Fresh pumpkin cinnamon roll

Pumpkin Cinnamon Rolls

This shop sharing my recipe for amazing homemade pumpkin cinnamon rolls has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #NestleHolidayBaking #CollectiveBias As hard as it is for me to believe, Thanksgiving is fast approaching. And the rest of the holidays are not far behind. For me, that means plenty of time and fun with friends and family, which I love. I love the excuse…

Cup of homemade pumpkin spice latte

Homemade Pumpkin Spice Creamer

Yes, yesterday was National Coffee Day, not today. But… as a brilliant friend of mine put it, every day is national coffee day. And besides, did I mention homemade pumpkin spice creamer? Anything pumpkin is fitting right about now, isn’t it? Yes, I’ve bought my share of pumpkin spice lattes, and while they have a great pumpkin flavor, I’m not such a fan of the cost… or some of the ingredients…

Yummy homemade healthy pumpkin scones

Easy Homemade Pumpkin Scone Recipe

So here’s the conundrum. I don’t like coffee, but I like things with a hint of coffee – coffee ice cream, coffee flavored drinks, and more. The same holds true with one of the major flavors of fall. Shhh. I don’t like pumpkin. Pumpkin pie? No thank you. But make it into a hint of a flavor like the pumpkin swirl brownies I make or pumpkin muffins and I’m happy….

Delicious baked apple cider donut recipe

Baked Apple Cider Donuts

Saturday was Mister Man’s birthday, and we’re lucky that his school still allows us to send in birthday treats. And homemade treats at that. This year, he requested that I make apple cider donuts. Apparently when I made them a couple weeks ago, they were a huge hit. I’ve made apple cider donuts before, but I fried them – and the last time I made donuts, I wasn’t up for…

Delicious gluten free dairy free vegan roasted parsnip puree

Roasted Parsnip Puree

When I first heard of parsnip puree, it was when someone was talking about them as a replacement for mashed potatoes as a side dish. As much as I enjoy parsnips in a pot roast and other hearty dishes, they just weren’t cutting it for me when I thought about things I wanted to eat on Thanksgiving. And so I didn’t make them. Fast forward to an event I attended…